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Recipes

Food & Drink

Brussels Sprouts from 403 Local Eatery and Bar

January 24, 2021 Jessica da Cunha

403 Local Eatery and Bar is Lake Bonavista’s newest local pub. From food to beer, they use the most local products available. This week, they gave us one of their signature dishes, Brussels Sprouts. Ingredients  […]

Food & Drink

No-Churn Viet Coffee Ice Cream from Milk Microcreamery

January 17, 2021 Jessica da Cunha

Looking for an at home ice cream that tastes like it should be from a tub? This week’s No-Churn Viet Coffee Ice Cream recipe comes from Milk Microcreamery, and is a no-churn, at-home adaptation of […]

tuna poke bowl
Food & Drink

Tuna Poke Powerbowl from Moxie’s Executive Chef Brandon Thordarson

January 10, 2021 Jessica da Cunha

This week’s recipe comes from Moxie’s Executive Chef and Calgarian, Chef Brandon Thordarson. This Tuna Poke Powerbowl is a tasty way to get your veggies in, while tasting and looking like takeout! Tuna Poke Powerbowl […]

Strawberry & Banana [Reverse French Toast]
Food & Drink

Strawberry & Banana (Reverse French Toast) from Monki Bistro

January 3, 2021 Jessica da Cunha

This week’s recipe comes from Monki Bistro! This dish is a play on their already famous/popular MONKI Stuffed French Toast (which explains the reverse French toast name). Since being on the menu in May, it’s […]

pickle fritters
Food & Drink

Pickle Fritters from Jordan Sorrenti, owner of YYC Barbecue

December 27, 2020 Jessica da Cunha

YYC Barbecue is excited to share delicious, locally made barbecue available for delivery and pickup. In response to the new COVID-19 rules, owner Jordan Sorrenti designed a new menu that is travel-friendly and affordable. The […]

Egg Farmers
Food & Drink

Chef Lynn Crawford chats about the versatility of cooking with eggs

December 22, 2020 Admin

The holidays are, in a normal year, hectic for all of us. We’re busy entertaining, gathering, and celebrating with friends, family and co-workers. But of course, this is not your average year. Far from it. […]

Fairmont Banff Springs carrot tartare
Food & Drink

Carrot Tartare from Executive Chef Robert Ash of Fairmont Banff Springs

December 20, 2020 Jessica da Cunha

This week’s featured recipe comes from Chef Robert Ash of Fairmont Banff Springs. This Carrot Tartare recipe utilizes all components of the carrot, providing a zero waste dish that is not only sustainable, but is […]

Braised Lamb Shanks, Forrest Mushrooms and Green Pea Gnocchi
Food & Drink

Braised Lamb Shanks, Forest Mushrooms and Green Pea Gnocchi

December 13, 2020 Jessica da Cunha

This week’s recipe comes from Relax Dinner Parties, a local catering business that offers culinary experiences in your own home! These Braised Lamb Shanks, Forest Mushroom & Green Pea Gnocchi recipes go great together, or […]

House Cured Bacon & Mushroom Pappardelle
Food & Drink

House Cured Bacon and Mushroom Pappardelle from Fork + Farm

December 6, 2020 Jessica da Cunha

Fork + Farm Catered Events are a catering service looking to change the way you think about catering with their beautifully created and designed menus! They supplied us with this amazing House Cured Bacon and […]

PB&J smoothie
Food & Drink

Quick, Easy and Healthy PB&J Smoothie from Prep

November 29, 2020 Jessica da Cunha

This week’s PB&J Smoothie recipe comes from Prep! This is the perfect smoothie to have prepared in a Ziploc bags in the freezer for a quick and easy snack for your or your kids! PB&J […]

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Weekly Newsletter

Most Recent Posts

  • Anne Gloton
    “A Day in the Life” with: Calgary Wedding Painter Anne Gloton
    May 14, 2025
  • Big Brothers Big Sisters
    Charitable Choices: Sarah Hughes of Big Brothers Big Sisters
    May 13, 2025
  • Mahina
    Mahina the dog needs a new home in the Calgary area
    May 13, 2025
  • Yummy Co Retro Candy Shoppe
    Homegrown Business: Jody Turner of Yummy Co
    May 12, 2025
  • Recipe for White Bean Soup
    Recipe for White Bean Soup from Mazola
    May 11, 2025
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