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HomeFood & Drink

Food & Drink

Julie Van Rosendaal Turkey Dinner Dutch Baby
Food & Drink

Turkey Dinner Dutch Baby from Julie Van Rosendaal

March 15, 2020 Jessica da Cunha

Calgary’s own Julie Van Rosendaal has once again partnered with the Turkey Farmers of Canada to bring the Guardian’s followers a series of hearty, home-style dishes featuring, you guess it, turkey! This recipe for Turkey […]

Vegan Spirulina Smoothie Bowl
Food & Drink

Vegan Spirulina Smoothie Bowl From Chef Eraj Jayawickreme

March 8, 2020 Jessica da Cunha

Our recipe feature this week comes from Chef Eraj Jayawickreme of Hawthorn Dining Room and Bar. This Vegan Spirulina Smoothie Bowl is featured on their new brunch menu, and can make for a perfect afternoon […]

Food & Drink

Turkey Croquettes from Chef Julie Van Rosendaal

March 1, 2020 Jessica da Cunha

Calgary’s own Julie Van Rosendaal has once again partnered with the Turkey Farmers of Canada to bring the Guardian’s followers a series of hearty, home-style dishes featuring, you guess it, turkey! This recipe for Turkey […]

Chicken Oaxaca Mole
Food & Drink

Chicken Oaxaca Mole by Chef Alli Said of Mikey’s on 12th

February 23, 2020 Jessica da Cunha

Our featured recipe this week comes from Chef and co-owner Alli Said of Mikey’s on 12th. This Chicken Oaxaca Mole recipe is a modern take on a heritage dish from Oaxaca, Mexico and is sure to […]

Hawthorn Dining Room and Bar
Local Business

Homegrown Business: Hawthorn Dining Room and Bar

February 17, 2020 Jessica da Cunha

Our Homegrown Business feature this week is on Hawthorn Dining Room and Bar! We got to speak to Executive Food and Bar Manager, Chef Eraj Jayawickreme to learn more about what sets them apart from […]

Turkey
Food & Drink

Smothered Turkey Sous Vide by Julie Van Rosendaal

February 16, 2020 Jessica da Cunha

Calgary’s own Julie Van Rosendaal has once again partnered with the Turkey Farmers of Canada to bring the Guardian’s followers a series of hearty, home-style dishes featuring, you guess it, turkey! This recipe for Smothered […]

Grassfed Beef Butcher Steak Chimichirri from CHARCUT Roast House
Food & Drink

Grassfed Beef Butcher Steak Chimichirri from CHARCUT Roast House

February 9, 2020 Jessica da Cunha

Our featured recipe this week is Grassfed Beef Butcher Steak Chimichirri from Chef John Jackson and Chef Connie DeSousa, of CHARCUT Roast House.  With seasonal dishes, drinks and ingredients, CHARCUT takes the soul of local […]

Spolumbo's Fine Foods and Deli
Food & Drink

Homegrown Business: Spolumbo’s Fine Foods & Deli

February 3, 2020 Jessica da Cunha

Our Homegrown Business feature this week is on Spolumbo’s Fine Foods & Deli! We spoke to co-owner Tony Spoletini to learn more about this tasty restaurant, deli and federally approved meat plant! What is your […]

Riagatoni al Forno
Food & Drink

Rigatoni Salsiccia al Forno by Spolumbo’s Fine Foods & Deli

February 2, 2020 Jessica da Cunha

Our featured recipe this week comes from Spolumbo’s Fine Foods & Deli, a restaurant, deli and federally approved meat plant working out of Inglewood. With old Italian roots, Spolumbo’s Fine Foods & Deli creates a […]

Butter Turkey Recipe from Chef Julie Van Rosendaal
Food & Drink

Butter Turkey Recipe from Chef Julie Van Rosendaal

December 22, 2019 Admin

Calgary’s renowned local chef Julie Van Rosendaal worked with the Turkey Farmers of Canada this fall to bring Canadians a series of hearty and delicious turkey-focused dishes just in time for the holidays. Her butter […]

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Weekly Newsletter

Most Recent Posts

  • Calamansi
    Calamansi the cat needs a new home in the Calgary area
    September 13, 2025
  • Celogen
    Five Minutes With: Calgary Pop Artist Celogen
    September 12, 2025
  • Wyatt Veno
    Tragedy Plus Time: Calgary Comedian Wyatt Veno
    September 11, 2025
  • Lorna James
    “A Day in the Life” with: Calgary Artist Lorna James
    September 10, 2025
  • Canadian Animal Task Force
    Charitable Choices: Amber Marleau of Canadian Animal Task Force
    September 9, 2025
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