Meryl Lee is the founder of a local business called Inspired Findings that crafts homemade wooden frames showcasing inspirational messages. We spoke with her for this week’s featured local business to find out more about […]
We’re fortunate to live in a country with such vast wildlife and landscapes. This week, we spoke to Bree Jones, Executive Director of The Calgary Wildlife Rehabilitation Society about how they’re helping Calgary’s wildlife. Describe […]
Have you been looking for a new candle supplier? This week, we spoke to Costa & Savanna, a local artisan candle company that provides high-end candles made in Calgary! What is your business called and […]
The Hudson’s Bay Company originally established Fort Edmonton back in 1795 along the banks of the North Saskatchewan River. The fortified trading post was strategically built next to their rivals, the North West Company’s Fort […]
We’ve all had our lives touched by cancer in some way. We spoke with Shonalie Biafore, Founder and President of Believe in the Gold to learn more about how we can help support families with […]
In the last few months, charcuterie’s have been eve more popular, but so difficult to make! This week, we spoke to Sheena from The Graze Company about how they can provide us with all of […]
The load-bearing portion (also known as the deck) of a suspension bridge is hung below cables that are attached to vertical towers. Simple suspension bridges lack the vertical towers and instead are anchored to the […]
The experience that our veterans face both overseas and at home are difficult to cope with. This week, we spoke to David Howard, President of the Homes For Heroes Foundation about how we can better support […]
In a consumeristic world, it’s often difficult to limit our waste production. This week, we spoke to local business WICK’D YYC Candle Company to learn more about how we can help reduce waste while also […]
In response to the devastating impact COVID-19 has had on the hospitality industry, a new Calgary fund is creating opportunities for local restaurants and food producers to weather the financial storm facing Alberta’s food ecosystem. […]
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