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Recipes

Vegetable Ragu
Food & Drink

Vegetable Ragu by Bri Beaudoin, Author of Evergreen Kitchen

July 17, 2022 Chiara Di Lena

For this week’s recipe feature, Bri Beaudoin shared her recipe for Vegetable Ragu. A deeply flavoured vegetarian ragu might sound like a paradox, but this one is delicious nonetheless. Caramelized tomato paste, fire-roasted tomatoes, and […]

Harvest Green Smoothie
Food & Drink

Harvest Green Smoothie from Cookbook More Mandy’s

July 10, 2022 Chiara Di Lena

For this week’s recipe feature, Mandy and Rebecca Wolf shared their Harvest Green Smoothie Recipe. This smoothie is ace for digestive issues and perfect for those January detoxes. If you have any fruit lying around […]

Goat Cheese, Peach and Basil Panini
Food & Drink

Goat Cheese, Peach and Basil Panini by Aviva Wittenberg, author of Lunchbox

July 3, 2022 Chiara Di Lena

For this week’s recipe feature, the author of Lunchbox, Aviva Wittenberg shared her recipe for Goat Cheese, Peach, and Basil Panini. This sandwich is best the day it is prepared, but thanks to its simplicity, […]

Food & Drink

Celebrate Mother’s Day 2022 With These 5 Delicious Desserts

April 25, 2022 Admin

You can do many things to celebrate your mother this Mother’s Day in 2022, including sending her a personalized letter. You can also handcraft a gift to go the extra mile or prepare a delicious […]

Food & Drink

Breakfast Poutine by John’s Breakfast and Lunch

April 24, 2022 Chiara Di Lena

This simple Breakfast Poutine recipe prepared by John’s Breakfast and Lunch is easy, delicious and will leave you satisfied. At John’s Breakfast and Lunch, you’ll find the food to be fresh, simple and have that […]

Food & Drink

Delicious Yukon Arctic Char, Sumac, Broccoli, Seared Leeks and Avonlea Buttermilk Sauce

April 10, 2022 Chiara Di Lena

Chef Scott MacKenzie of River Café Restaurant shared with us his delicious recipe for Yukon Arctic Char, Sumac, Broccoli, Seared Leeks and Avonlea Buttermilk Sauce. Enjoy! Yukon Arctic Char, Sumac, Broccoli, Seared Leeks, Avonlea Buttermilk Sauce […]

Braised Jackfruit, Cauliflower, Potato & Sweet Potato Curry
Food & Drink

Braised Jackfruit, Cauliflower, Potato & Sweet Potato Curry by Manas Bindal, Sous Chef of Veg-In YYC

March 27, 2022 Chiara Di Lena

Manas Bindal, Sous Chef and Co-Owner of Veg-in YYC, shared his stunning recipe for Braised Jackfruit, Cauliflower, Potato & Sweet Potato Curry! Be sure to try this delicious vegan recipe and check them out at […]

Ahi Tuna Crudo
Food & Drink

Ahi Tuna Crudo from Jinhee Lee of JinBar

March 6, 2022 Rafael Kuerti

This week Jinhee Lee, Chef and owner of JinBar, shared this Ahi Tuna Crudo recipe to try at home. Enjoy! JINBAR Ahi Tuna Crudo Ingredients: – Sushi grade Ahi Tuna, sliced – Green onion sofrito […]

Food & Drink

Oven-Baked Chicken Thighs by Joanna Cismaru of Jo Cooks

February 27, 2022 Admin

This week Joanna Cismaru shares a recipe from her cookbook The Big Book of Jo’s Quick and Easy Meals, the top recipe on her blog, Jo Cooks. This recipe for baked chicken thighs is a […]

Ricotta Dumpling
Food & Drink

Ricotta Dumplings from Chef MacKenize Parvka of Bridgette Bar

February 20, 2022 Melissa Wade

Our featured recipe this week is Ricotta Dumplings with a vodka tomato sauce from Chef MacKenize Parvka of Bridgette Bar. Bridgette Bar is a chef-driven bar in the heart of Calgary’s Design District. Ricotta Dumpling […]

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Weekly Newsletter

Most Recent Posts

  • Gems for Gems
    Charitable Choices: Kendra Lawson of Gems for Gems
    August 5, 2025
  • Wild Folk
    Homegrown Business: Kelly McLarty of Wild Folk
    August 4, 2025
  • Recipe for Dulce Mascarpone Brownies
    Recipe for Dulce Mascarpone Brownies from Mazola
    August 3, 2025
  • Dynah
    Dynah the cat needs a new home in the Calgary area
    August 2, 2025
  • Matthew James
    Five Minutes With: Calgary-based Singer-Songwriter Matthew James
    August 1, 2025
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