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  • [ April 12, 2026 ] Recipe for Turkish Eggs with Yogurt & Butter from Dairy Farmers of Ontario Food & Drink
  • [ April 11, 2026 ] Andi the cat needs a new home in the Calgary area Lifestyle
  • [ April 10, 2026 ] Five Minutes With: Folk Musician Donita Large Folk
  • [ April 9, 2026 ] Tragedy Plus Time: Comedian Scott Porteous Comedy
  • [ April 8, 2026 ] “A Day in the Life” with: Writer J. M. Shaw Arts
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Recipe for Veggie Skillet Pot Pie
Food & Drink

Recipe for Veggie Skillet Pot Pie from Bri Beaudoin

June 4, 2023 Demian Vernieri

Bri Beaudoin, the creator of the popular blog Evergreen Kitchen, shared with us her recipe for Veggie Skillet Pot Pie. This dish is the ultimate comfort food. It’s a stick-to-your-ribs meal that won’t leave you […]

Recipe for Steak with Chimichurri
Food & Drink

Recipe for Steak with Chimichurri from Chop Steakhouse and Bar

May 28, 2023 Demian Vernieri

Chop Steakhouse and Bar shared with us this delicious recipe for Steak with Chimichurri. This recipe combines the rich flavours of shallot and garlic confit, a vibrant chimichurri sauce, and perfectly cooked steaks to create […]

Recipe for Grilled Sausage
Food & Drink

Recipe for Grilled Sausage and Potato Salad with Sauerkraut from Jennifer Emilson

May 21, 2023 Demian Vernieri

Jennifer Emilson of The Lemon Apron shared with us this delicious Grilled Sausage and Potato Salad with Sauerkraut recipe. This Alsatian-inspired salad highlights quality du Breton Toulouse sausages and baby yellow-fleshed potatoes, which are grilled […]

Recipe for Wild Mushroom & Stinging Nettle Gnocchi
Food & Drink

Recipe for Wild Mushroom & Stinging Nettle Gnocchi from Chef Chris Brown

May 14, 2023 Demian Vernieri

On this Wild Mushroom & Stinging Nettle Gnocchi recipe, blanching stinging nettles removes the stinger-like fine hairs these plants are known for so you can enjoy their woodsy flavour (just be sure to wear gloves […]

Recipe for Grilled Pineapple
Food & Drink

Recipe for Grilled Pineapple with Coconut Lime Glaze from Mazola

May 7, 2023 Demian Vernieri

While summer is near and we begin to rejoice at the resurgence of sunshine, we are equally excited to ring in the arrival of BBQ season! For beginner grillers or grill aficionados, Mazola shared with […]

Recipe for Chocolate Lava Cake
Food & Drink

Recipe for Chocolate Lava Cake from Green & Black’s

April 30, 2023 Demian Vernieri

We teamed up with Green & Black’s to come up with some delicious ways to show your love on this upcoming Mother’s Day. Mike Greenberg shared with us this recipe for chocolate lava cake, perfect […]

Grilled Veggie recipe
Food & Drink

Recipe for Grilled Veggie & Tofu Skewers from Chef Roni Zaide

April 23, 2023 Demian Vernieri

Chef Roni Zaide shared with us this tasty Grilled Veggie & Tofu Skewers recipe. With BBQ season just around the corner, this is a delicious vegan recipe! The fun thing about skewers is you can […]

recipe Maple Glazed Salmon
Food & Drink

Recipe for Maple Glazed Salmon, Garlic Mash and Grilled Asparagus

April 16, 2023 Demian Vernieri

A hearty meal for this cold weather from Dorian Burns-Coyne. Dorian recently sent us one of his favourite recipes for Maple Glazed Salmon with Garlic Mashed Potatoes and Grilled Asparagus. Maple Glazed Salmon, Garlic Mash […]

Lasagna Pizza recipe
Food & Drink

Recipe for Mama’s Lasagna Pizza from Chef Rocco Agostino

April 9, 2023 Demian Vernieri

Pizzeria Libretto’s Executive Chef, Rocco Agostino, shared with us this delicious Mama’s Lasagna Pizza recipe. Chef explains that while his memory might not be the sharpest, those that never fade are from when he was […]

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Weekly Newsletter

Most Recent Posts

  • Recipe for Turkish Eggs
    Recipe for Turkish Eggs with Yogurt & Butter from Dairy Farmers of Ontario
    April 12, 2026
  • Andi
    Andi the cat needs a new home in the Calgary area
    April 11, 2026
  • Donita Large
    Five Minutes With: Folk Musician Donita Large
    April 10, 2026
  • Scott Porteous
    Tragedy Plus Time: Comedian Scott Porteous
    April 9, 2026
  • J. M. Shaw
    “A Day in the Life” with: Writer J. M. Shaw
    April 8, 2026
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