Buttery Charcuterie Panini from Dairy Farmers of Ontario is a simple yet elevated sandwich featuring savoury cured meats, tangy pickles, and melted smoked gouda between crispy golden sourdough. A great recipe for a quick lunch […]
Rigatoni with Sausage, Spinach, and Medium Cheddar Cheese from Armstrong Cheese is a hearty baked pasta that delivers creamy, cheesy comfort in every bite. Easy to assemble and oven-finished until golden and bubbling, it’s a […]
Simple, comforting, and packed with fresh flavour, this Grilled Cheese with Tomato and Fresh Herbs from Armstrong Cheese takes a classic sandwich to the next level. Melty cheddar, juicy tomatoes, and fragrant herbs come together […]
Rich, creamy, and savoury, these Sausage and Tuscan Kale Stuffed Jumbo Shells from Barilla Canada are the ultimate baked pasta comfort dish. Finished with a silky tomato cream sauce and plenty of melted cheese, they’re […]
Dairy Farmers of Ontario for Chocolate Semi Freddo with Strawberry Sauce, a rich frozen dessert that combines silky chocolate, cream, and a hint of liqueur for an indulgent make-ahead treat. Served with a bright homemade […]
Quick, fresh, and packed with flavour, this Chopped Sandwich from Armstrong Cheese turns simple ingredients into an easy handheld lunch. Loaded with seasoned chicken, crisp veggies, creamy avocado, and spicy jalapeño cheese, it all gets […]
Dairy Farmers of Ontario shared this recipe for Cheesy Chicken Cutlet Sandwich, a hearty comfort-food meal layered with crispy breaded chicken, creamy rose sauce, melted mozzarella, and charred rapini on a toasted Kaiser roll. Served […]
Dairy Farmers of Ontario shared this recipe for Raspberry Cream Cheese Phyllo Tarts, which combines crisp, buttery layers of filo pastry with a creamy lemon-vanilla filling and bursts of fresh raspberry. Light, elegant, and beautifully […]
Thai Siam Restaurant in Calgary may be a little unassuming, but this mom-and-pop business serves up some of the more authentic Northern Thai flavours in Calgary. Head Chef Sawanya Sousa, who creates the mouthwatering menu […]
Executive Chef Samantha Mehler-Allaby of Veranda is used to pairing her dishes with creative cocktails since Veranda is owned and operated by Burwood Distillery. Mehler-Allaby shared this fun take on the classic beet and blue […]
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