Recipe for Italian Charcuterie Board

Indulge in the rich and flavourful world of Italian cuisine with this enticing recipe for an Italian Charcuterie Board. Start by artfully arranging assorted sliced Italian charcuterie on a platter, creating a visually appealing display of savoury meats. For an extra kick of heat, place Farm Boy™ Spicy Bomba in a small bowl and add it to the platter, infusing the board with a burst of spicy goodness. To complement the charcuterie, arrange a tantalizing Farm Boy™ Gourmet Cheese Ball, plump Farm Boy™ Semi Dry Cherry Tomatoes, and luscious Farm Boy™ Sundried Tomatoes around the meats, creating a contrast of tastes and textures. Elevate the board even further by adding Farm Boy™ Caper Berries and Farm Boy™ Jumbo Kalamata Olives, providing tangy and briny notes to the mix. Serve this delectable spread with sliced baguette or crackers, allowing you to savour each element of the Italian Charcuterie Board in every delightful bite. This visually stunning and flavour-packed board is perfect for gatherings, entertaining guests, or for indulging in a delicious charcuterie experience at home.

Recipe for Italian Charcuterie Board
Recipe for Italian Charcuterie Board


• 4 packages assorted sliced Italian charcuterie
• 1 Farm Boy™ Gourmet Cheese Ball
• Farm Boy™ Spicy Bomba (212 ml)
• Farm Boy™ Sundried Tomatoes (212 ml)
• Farm Boy™ Semi Dry Cherry Tomatoes (212 ml)
• Farm Boy™ Caper Berries (212 ml)
• Farm Boy™ Jumbo Kalamata Olives (370 ml)
• bread or crackers


1. Arrange sliced meats decoratively on platter.

2. Place Spicy Bomba in small bowl and add to platter.

3. Arrange cheese ball, semi-dry cherry tomatoes and sundried tomatoes around meats.

4. Top with olives and caper berries.

5. Serve with sliced baguette or crackers.