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  • [ November 2, 2025 ] Recipe for Twice-Baked Chili Cheese Potatoes from Armstrong Cheese Food & Drink
HomeEggs

Eggs

Recipe for Shakshuka with Haddock
Food & Drink

Recipe for Shakshuka with Haddock from Chef Charlotte Langley

July 23, 2023 Demian Vernieri

Canadian MSC Ambassador Chef Charlotte Langley shared with us this recipe for Shakshuka with Haddock. Made from simple, healthy ingredients, shakshuka is the perfect dish for breakfast, brunch, lunch or dinner. Traditionally made of gently […]

Egg Farmers
Food & Drink

Chef Lynn Crawford chats about the versatility of cooking with eggs

December 22, 2020 Admin

The holidays are, in a normal year, hectic for all of us. We’re busy entertaining, gathering, and celebrating with friends, family and co-workers. But of course, this is not your average year. Far from it. […]

Uova al Tegamino - Poached Eggs Recipe in Tomato Sauce on Toast
Food & Drink

Uova al Tegamino – Poached Eggs Recipe in Tomato Sauce on Toast

October 27, 2019 Admin

For our latest recipe from a local chef we spoke with Federica Fiorotto from Lina’s Market who sent us this great creation called Uova al Tegamino, a typical dish they usually serve for breakfast. Ingredients […]

The Devil’s Coulee
Alberta Travel

Discovering The Devil’s Coulee

January 17, 2019 Tyler Dixon

Warner is a sleepy little town about 280km southeast of Calgary. It is the home of the Devil’s Coulee Dinosaur & Heritage Museum, which showcases Canada’s first, and largest, dinosaur nesting site. The coulee, an important paleontological […]

Weekly Newsletter

Most Recent Posts

  • Summer Bruises
    Five Minutes With: Calgary Indie Rock Band Summer Bruises
    November 7, 2025
  • Noah Brodeur
    Tragedy Plus Time: Comedian Noah Brodeur
    November 6, 2025
  • Mojojojo
    Mojojojo the dog needs a new home in the Calgary area
    November 4, 2025
  • Bono Coffee
    Homegrown Business: Dawit of Bono Coffee
    November 3, 2025
  • Recipe for Twice-Baked Chili Cheese Potatoes
    Recipe for Twice-Baked Chili Cheese Potatoes from Armstrong Cheese
    November 2, 2025
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