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  • [ February 3, 2026 ] Primrose the dog needs a new home in the Calgary area Lifestyle
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  • [ February 2, 2026 ] Homegrown Business: Sandy Tut of Sacred Air Inc. Local Business
  • [ February 1, 2026 ] Recipe for No-Bake Mixed Berry Cheesecake from Farm Boy Food & Drink
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Homecatering

catering

Blue Flame Kitchen
Local Business

Homegrown Business: J.P. Gerritsen of Blue Flame Kitchen

March 13, 2023 Demian Vernieri

Blue Flame Kitchen aims to empower people by teaching them culinary skills. Additionally, they offer events and catering experiences in person at ATCO Park, and their café offers chef-prepared Takeaway meals, delicious bowls & salads, […]

graze company
Local Business

Step Up Your Dinner Party with The Graze Company

January 18, 2021 Jessica da Cunha

In the last few months, charcuterie’s have been eve more popular, but so difficult to make! This week, we spoke to Sheena from The Graze Company about how they can provide us with all of […]

Braised Lamb Shanks, Forrest Mushrooms and Green Pea Gnocchi
Food & Drink

Braised Lamb Shanks, Forest Mushrooms and Green Pea Gnocchi

December 13, 2020 Jessica da Cunha

This week’s recipe comes from Relax Dinner Parties, a local catering business that offers culinary experiences in your own home! These Braised Lamb Shanks, Forest Mushroom & Green Pea Gnocchi recipes go great together, or […]

Weekly Newsletter

Most Recent Posts

  • Primrose
    Primrose the dog needs a new home in the Calgary area
    February 3, 2026
  • YYC Sociables
    My Digital Life: Calgary Content Creator Sarah Hovind
    February 3, 2026
  • Sacred Air Inc.
    Homegrown Business: Sandy Tut of Sacred Air Inc.
    February 2, 2026
  • Recipe for No-Bake Mixed Berry Cheesecake
    Recipe for No-Bake Mixed Berry Cheesecake from Farm Boy
    February 1, 2026
  • Duke
    Duke the cat needs a new home in the Calgary area
    January 31, 2026
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