Articles by Emilea Semancik

About Emilea Semancik

Emilea Semancik was born in North Vancouver. Emilea has always always wanted to work as a freelance writer and currently writes for the Vancouver Guardian. Taking influence from journalism culture surrounding the great and late Anthony Bourdain, she is a recipe author working towards publishing her own series of books. You can find her food blog on Instagram:

Charitable Choices: Megan Steele of Megan’s Rescue Efforts Society

August 1, 2023 Emilea Semancik

Megan’s Rescue Efforts Society is a small volunteer-based, donation-run registered organization dedicated to the education and improvement of animal welfare in Calgary. In order to foster or adopt a rescue, there is a long screening […]

Local Business

Homegrown Business: Keyana Kroeker of Key Creative

July 31, 2023 Emilea Semancik

Key Creative is a web and brand design development business, aiding in the productivity of other micro business owners’ websites and their social media management. It is a small business run by one woman out […]

A Day in the Life: Saskatoon-based Encaustic & Oil Painter Kathy Bradshaw

July 26, 2023 Emilea Semancik

Kathy Bradshaw is an award-winning Canadian encaustic and oil artist and is known for her dramatic prairie skies, light-filled forests and soulful animal portraits. She works mainly out of her home studio. Once the base […]