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HomeAuthorsEmilea Semancik

Articles by Emilea Semancik

About Emilea Semancik
Emilea Semancik was born in North Vancouver. Emilea has always always wanted to work as a freelance writer and currently writes for the Vancouver Guardian. Taking influence from journalism culture surrounding the great and late Anthony Bourdain, she is a recipe author working towards publishing her own series of books. You can find her food blog on Instagram:
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Cucina Market Bistro
Local Business

Homegrown Business: Matthew Batey of Cucina Market Bistro

March 17, 2025 Emilea Semancik

Matthew Batey, the Chief Operating Officer of Teatro Group, is the driving force behind Cucina Market Bistro, a vibrant restaurant nestled in downtown Calgary. With a passion for bringing people together through exceptional food, drinks, […]

Phillip Addis
Arts

“A Day in the Life” with: Classical Works Artist Phillip Addis

March 12, 2025 Emilea Semancik

Music has been on Phillip Addis’ mind as far back as he can remember. His first instruments were euphonium, bass and tuba, but after singing in choirs and then having some voice lessons he realized […]

Yung Cazzy
Hip Hop

Five Minutes With: Calgary Hip-Hop Artist Yung Cazzy

March 7, 2025 Emilea Semancik

A Calgary-born hip-hop artist and producer, Yung Cazzy has been on the rise since 2018, delivering introspective lyrics atop melodic and experimental production that brings a sense of nostalgia. In 2019, he dropped his debut […]

Exhibit Studio
Local Business

Homegrown Business: David Stokes of Exhibit Studio + Westwind Design

March 3, 2025 Emilea Semancik

Calgary’s trade show and display industry has a leader in Exhibit Studio + Westwind Design, a company that has been crafting custom exhibits, branded spaces, and experiential marketing displays since 2007. At the helm is […]

Quinton Blair
Country

Five Minutes With: Calgary Musician Quinton Blair

February 28, 2025 Emilea Semancik

At the heart of Canada, Quinton Blair stands as a true embodiment of country music’s spirit. When he’s not electrifying audiences with his boot-stompin’ tunes, you can find him in the roping pen or leading […]

Luke James Bruce
Country

Five Minutes With: Country Musician Luke James Bruce

February 21, 2025 Emilea Semancik

Luke James Bruce, the rising country star from Lethbridge, Alberta, has quickly made a name for himself in the Canadian country music scene. With a natural talent for performance and a deep passion for music, […]

Crème Cream Puffs
Local Business

Homegrown Business: Carly Kubinec of Crème Cream Puffs

February 17, 2025 Emilea Semancik

Calgary’s dessert scene has a rising star, and it comes in the form of delicate, handcrafted cream puffs. Carly Kubinec, chef and founder of Crème Cream Puffs, has brought a fresh take on choux pastry […]

Drew Gregory
Country

Five Minutes With: Calgary Country Songwriter Drew Gregory

February 14, 2025 Emilea Semancik

Drew Gregory grew up on a fifth-generation family farm in the heart of the Canadian prairies, where the cycles of planting and harvesting profoundly shaped his understanding of life’s rhythms. This perspective informs his songwriting, […]

Vegan Street
Local Business

Homegrown Business: Laine Fedrau of Vegan Street

February 10, 2025 Emilea Semancik

Laine Fedrau, owner and manager of Vegan Street in Calgary, is on a mission to redefine plant-based dining. Located in the vibrant Inglewood neighbourhood, Vegan Street specializes in creative vegan comfort food, from indulgent bowls […]

Jason Andrew Griffith
Folk

Five Minutes With: Americana Musician Jason Andrew Griffith

February 7, 2025 Emilea Semancik

After returning to music in late 2022 following a years-long hiatus, Alberta-based artist Jason Andrew Griffith has been making waves in the Calgary scene with his distinctive prairie-inspired Americana sound, reminiscent of Tom Petty, Ryan […]

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Most Recent Posts

  • The Frontiers
    Five Minutes With: Pop-Rock Band The Frontiers
    May 15, 2026
  • Anna Lin
    Tragedy Plus Time: Comedian Anna Lin
    May 14, 2026
  • The Nash: Historic Inglewood Gem Debuts New Breakfast Menu
    The Nash: Historic Inglewood Gem Debuts New Breakfast Menu
    May 13, 2026
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