<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Stinging Nettle Gnocchi Archives - Calgary Guardian</title>
	<atom:link href="https://calgaryguardian.com/tag/stinging-nettle-gnocchi/feed/" rel="self" type="application/rss+xml" />
	<link>https://calgaryguardian.com/tag/stinging-nettle-gnocchi/</link>
	<description>Arts, Culture and Lifestyle from Calgary</description>
	<lastBuildDate>Tue, 25 Jul 2023 21:13:15 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.9.4</generator>

<image>
	<url>https://calgaryguardian.com/wp-content/uploads/2015/10/cropped-CalgaryGuardian_Logo_FaviconApp-32x32.jpg</url>
	<title>Stinging Nettle Gnocchi Archives - Calgary Guardian</title>
	<link>https://calgaryguardian.com/tag/stinging-nettle-gnocchi/</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>Recipe for Wild Mushroom &#038; Stinging Nettle Gnocchi from Chef Chris Brown</title>
		<link>https://calgaryguardian.com/calgary-recipe-stinging-nettle-gnocchi/</link>
		
		<dc:creator><![CDATA[Demian Vernieri]]></dc:creator>
		<pubDate>Sun, 14 May 2023 07:44:51 +0000</pubDate>
				<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[chef]]></category>
		<category><![CDATA[Chris Brown]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[foodie]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Stinging Nettle Gnocchi]]></category>
		<category><![CDATA[Wild Mushroom]]></category>
		<guid isPermaLink="false">https://calgaryguardian.com/?p=18843</guid>

					<description><![CDATA[<p>On this Wild Mushroom &#38; Stinging Nettle Gnocchi recipe, blanching stinging nettles removes the stinger-like fine hairs these plants are known for so you can enjoy their woodsy flavour (just be sure to wear gloves <a class="mh-excerpt-more" href="https://calgaryguardian.com/calgary-recipe-stinging-nettle-gnocchi/" title="Recipe for Wild Mushroom &#038; Stinging Nettle Gnocchi from Chef Chris Brown">[...]</a></p>
<p>The post <a href="https://calgaryguardian.com/calgary-recipe-stinging-nettle-gnocchi/">Recipe for Wild Mushroom &#038; Stinging Nettle Gnocchi from Chef Chris Brown</a> appeared first on <a href="https://calgaryguardian.com">Calgary Guardian</a>.</p>
]]></description>
		
		
		
			</item>
	</channel>
</rss>
